Afghani black raisins are packed with nutrients. Through meticulous handling during the harvesting and drying process, we are able to maintain their rich taste and attractive appearance without relying on artificial colorants or preservatives. The taste of black raisins is consistently sweet. It is commonly recommended by doctors for patients dealing with nervousness, irritability, and insomnia to consume a small handful of raisins daily.

Product Specification

Colour of BerriesBlack Color berries
Shape of BerriesRound Shape Berries & Long Shape berries
GradeMedium, Jumbo - (Seed & Seedless)
Botanical Name Vitis Vinifera
Mechanical Process Block Breaker, Cap Stemmed, Washed, De-stoned, Sieved, Size Graded, Aspirated, Double Laser sorted, Metal detected, Weighed, Packed.
Packing5 Kg, 10 Kg, 15 Kg net carbon boxes packed in a non-sealed, folded, poly bag in-turn packed inside a taped corrugated box.
Farm Processes and Drying Method Sulphur Bleached
Moisture content Product will have a moisture content of 14-17 % at time of packing